PROSURE™️ Soy Protein

PROSURE™️ Soy protein is a complete protein in that it meets all the essential amino acid requirements to support normal growth and development of infants and children. Soy protein is also low in fat and free of saturated fat and cholesterol. It is an ideal protein source to boost the nutrient density of foods.

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Soy Protein Isolates—90% Protein Concentration

Soy protein isolates from Brova are industry leaders in taste and function. Brova’s clean-tasting soy protein isolates can enhance nutrition and/or functionality in a variety of applications, while helping with overall flavor delivery.

Our consistently high-quality soy protein isolates can be used in a long list of applications from beverages to extruded snacks and cereals, plus bars, dairy alternatives, meat and meat alternatives, sauces, gravies, and soups—and even feed & pet food—and are specifically developed to help you:

  • Increase nutritional value through protein fortification
  • Improve texture, emulsification, water binding, viscosity, juiciness and other functionalities

Soy Protein Concentrates—65-90% Protein Concentration

Soy protein concentrates from Brova are recognized as the leading soy proteins in this category. They can be used to make your meat and poultry products more pleasing, as they increase water retention, improve texture and emulsification, and maintain nutritional values. With a minimum protein concentration of 65 percent on a moisture-free basis—and a fiber concentration of 20 percent—our traditional and functional soy protein concentrates deliver cost-effective solutions and are available both as a powder and as textured pieces.

Our traditional and functional soy protein concentrates can be used in a long list of applications from meat, poultry, fish and meat alternatives to ice cream novelties, dairy replacements, nutritional beverages, soups & sauces, and nutrition bars & cereal and even pet food—and are specifically developed to help you:

  • Improve texture
  • Increase water retention & juiciness
  • Improve emulsification
  • Maintain or improve nutritional values
  • Reduce cost
  • Enhance viscosity
  • Improve performance

Textured Soy Protein & Crisps—50-80% Protein Concentration

Textured soy proteins and crisps from Brova are versatile and economical proteins that help enhance your finished product quality across a multitude of applications. They feature a neutral flavor profile and protein concentration ranging from 50-80% depending on your formulation needs.

Our textured soy proteins can be used in a wide variety of applications from ground meat and poultry to formed meat products and meat alternatives, with nutrition bars, cereal and snacks in between, and are specifically developed to help you:

  • Impart unique textural properties
  • Help create meat-like texture with outstanding water retention and mouthfeel in meats and meat alternatives
  • Give snacks and nutritional bars their signature textures

 

Behold Plant-Mania

Soy protein concentrates and isolates are currently the only plant protein sources that have substantially equivalent/comparable essential amino acid levels and availability to animal proteins. Meat alternatives and other protein-powered, plant-based food and beverages are all the rage. As the popularity of these products continues to build, formulators are using soy protein isolates for their unmatched contributions to things like texture, water binding, emulsification and overall nutrition.

 

MORE COMPLETE SOLUTIONS

We have the wide-ranging capabilities to look at your product holistically and provide plant-based protein solutions beyond simply supplying ingredients. From taste, texture, nutrition, functionality, color and aroma we have trusted, on-trend solutions that will give you an edge.

 

BETTER TASTE

Soy protein isolates are some of the cleanest tasting ingredients in our portfolio and eliminate the need to solve for off flavor challenges. Our vertically integrated model with expert growing and processing techniques secure a higher quality, more neutral tasting soy isolate. Pair this taste with our flavor expertise across an array of alternative food and beverages.

 

BETTER FUNCTIONALITY

With an incredible range of ultra-functional ingredients, we can deliver on any formulation challenge and consumer-pleasing attributes desired. Our soy protein isolates provide super high-impact texture, or low-impact texture, all dependent on the formulation desired.

 

SUSTAINABLE SOURCING

We have an unwavering commitment to sustainability and traceability. Our identity-preserved, clear-label sourcing story helps gives you an edge, appealing to today’s environmentally-focused, health-conscious consumer.

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